Gongura Leaves Per lb
Gongura leaves, also known as sorrel leaves, are a popular leafy green in Indian cuisine, celebrated for their tangy and slightly sour flavor. These versatile leaves are commonly used to prepare traditional dishes like chutneys, pickles, and curries, adding a unique zest to meals. Their distinct taste makes Gongura leaves a delightful choice for enhancing the flavor profile of both vegetarian and non-vegetarian recipes. Perfect for experimenting with authentic Indian flavors, they bring a vibrant twist to your culinary creations!
Shipping information
Economy: Ships within 9 days, arriving 10 business days after the order was placed.
Standard: Ships within 5 days, arriving 6 business days after the order was placed.
Preferred: Ships within 3 days, arriving 4 business days after the order was placed.
Returns & warranty
To return an item to us, please contact us at 905-632-0033